IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Scandinavian From Scratch
Scandinavian From Scratch
Scandinavian From Scratch A Love Letter to the Baking of Denmark, Norway, and Sweden By Accettola, Nichole
Book - 2023 Winner, Baking, 2024
Nominees: Nichole Accettola
641.8150948 A
Available in some locations
The Perfect Loaf
The Perfect Loaf
The Perfect Loaf The Craft and Science of Sourdough Breads, Sweets, and More By Leo, Maurizio
Book - 2022 Winner, Baking, 2023
Nominees: Maurizio Leo
641.815 L
All copies in use. Availability details Holds: 1 on 1 copy
Zoë Bakes Cakes
Zoë Bakes Cakes
Zoë Bakes Cakes Everything You Need to Know to Make your Favorite Layers, Bundts, Loaves, and More By François, Zoë
Book - 2021 Winner, Baking, 2022
Nominees: Zoë François
LPLW 641.8653 F
All copies in use. Availability details
Snacking Cakes
Book - 2020 Winner, Baking, 2021
Nominees: Yossy Arefi
641.8653 A
All copies in use. Availability details
Pastry Love
Book - 2019 Winner, Baking, 2020
Nominees: Joanne Chang
LPLW 641.865 C
Available in some locations
Food52 Genius Desserts
Book - 2018 Winner, Baking, 2019
Nominees: Kristen Miglore
LPLW 641.86 M
Available in some locations
Candy Is Magic
Candy Is Magic
Candy Is Magic
Book Winner, Baking, 2018
Nominees: Jami Curl
Bread Illustrated
Bread Illustrated
Bread Illustrated A Step-by-step Guide to Achieving Bakery-quality Results at Home
Book - 2016 Winner, Baking, 2017
Nominees: The Editors at America's Test Kitchen
641.815 B
Available in some locations
The Everyday Baker
The Everyday Baker
The Everyday Baker
Book Winner, Baking, 2016
Nominees: Abigail Johnson Dodge
The Baking Bible
The Baking Bible
The Baking Bible
Book Winner, Baking, 2015
Nominees: Rose Levy Beranbaum
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