IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Flavors of the Sun The Sahadi's Guide to Understanding, Buying, and Using Middle Eastern Ingredients By Sahadi Whelan, Christine

Book - 2021 Winner, Julia Child First Book, 2022

Nominees: Christine Sahadi Whelan

Book - 2021

LPLW 641.5956 S

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