IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Dessert Person
Book - 2020 Winner, Julia Child First Book, 2021
Nominees: Claire Saffitz
Available in some locations
Falastin
Book - 2020 Winner, Food Photography & Styling, 2021
Nominees: Tara Wigley and Sami Tamimi
Available in some locations
Foolproof Fish
Foolproof Fish
Foolproof Fish
Book Winner, Single Subject, 2021
Nominees: Cheryl Richter
How to Cook
How to Cook
How to Cook Building Blocks and 100 Simple Recipies for A Lifetime of Meals By Acheson, Hugh
Book - 2020 Winner, Children, Youth And Family, 2021
Nominees: Hugh Acheson
Available in some locations
Jikoni
Jikoni
Jikoni Proudly Inauthentic Recipes From An Immigrant Kitchen By Bhogal, Ravinder
Book - 2020 Winner, Chefs & Restaurants, 2021
Nominees: Ravinder Bhogal
Available in some locations
Kiin
Kiin
Kiin Recipes and Stories From Northern Thailand By Regular, Nuit
Book - 2020 Winner, International, 2021
Nominees: Nuit Regular
Available in some locations
Meat Illustrated
Meat Illustrated
Meat Illustrated A Foolproof Guide to Understanding and Cooking With Cuts of All Kinds
Book - 2020 Winner, General, 2021
Nominees: America's Test Kitchen
All copies in use. Availability details
Mosquito Supper Club
Mosquito Supper Club
Mosquito Supper Club
Book Winner, American, 2021
Nominees: Melissa M. Martin
Mosquito Supper Club
Mosquito Supper Club
Mosquito Supper Club
Book Winner, Cookbook Of The Year, 2021
Nominees: Melissa M. Martin
Snacking Cakes
Book - 2020 Winner, Baking, 2021
Nominees: Yossy Arefi
All copies in use. Availability details Holds: 1 on 1 copy
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