a Step-by-step Guide to Achieving Bakery-quality Results at Home
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Book, 2016
Current format, Book, 2016, , Available .
Book, 2016
Current format, Book, 2016, , Available . Offered in 0 more formats
In this comprehensive cookbook, America's Test Kitchen breaks down the often intimidating art and science of bread baking. Each master recipe is presented as a hands-on and reassuring tutorial illustrated with 6 to 16 full-colour step-by-step photos. Organized by level of difficulty, these recipes cover a wide and exciting range of breads from basics and classics to interesting breads from around the world.
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